Thrilled and Delighted at Indigo House: We’re in the New York Times!
What a week here at my mountain farmstead! I’m still at the gob-smacked and huge smile stage of the amazing response to Kim Severson’s New York Times article! A huge shoutout to Kim for her skill in really listening/really hearing. …
MORE DINNERS AND MORE CLASSES AT INDIGO HOUSE
It’s been a fantastic summer season of history dinners and canning classes. Thank all of you who came to learn food history at my dining table. I have just listed the Fall/Winter dinners at my website where you can see…
Canning Class Buttons are working!!
I’m sorry for any inconvenience – it’s all fixed – please register for classes. Thank you!
Order Your Indigo House Tamales
Once upon a time in Los Angeles, in those far off days called ‘the sixties’, I persuaded (chivvied, nagged, bullied) my friend Lorraine to help me make 40 dozen tamales a week in my kitchen in Silver Lake. And it…
It’s Time to Register for Canning Classes!
Sunday, July 25th is the first class and there is room! Then Thurs, Au6 5; Sun, Aug 8; Sun, Aug 22; Sun, Sept 5; Thurs, Sept 16; Thurs, Sept 30! I need 4-6 students for the class to make. Gather…
Indigo House Canning Class Schedule
I know it’s a full month away but the tomato and peach harvest will in full swing before we know it! I’m really looking forward to teaching canning classes again! These classes fill quickly so to sign up please click…
Upcoming Indigo House Events
A reminder that spaces at my Food History dinners for this summer season 2021 are filling fast! Make your reservations at www.indigohouse.us AND the first Canning class of this season will be Sunday, July 25, 2021 – make your reservations…
