Classes
Summer canning at Indigo House
It’s getting to be time to think ahead about canning tomatoes and peaches. I am holding five Boiling Water Bath Canning classes this late spring and summer in my kitchen here at Indigo House. We will cover all the…
Canning Class Buttons are working!!
I’m sorry for any inconvenience – it’s all fixed – please register for classes. Thank you!
Indigo House Canning Class Schedule
I know it’s a full month away but the tomato and peach harvest will in full swing before we know it! I’m really looking forward to teaching canning classes again! These classes fill quickly so to sign up please click…
Upcoming Indigo House Events
A reminder that spaces at my Food History dinners for this summer season 2021 are filling fast! Make your reservations at www.indigohouse.us AND the first Canning class of this season will be Sunday, July 25, 2021 – make your reservations…
Dear Friends of Indigo House
Heading into 2020 I want to thank all of my friends and supporters and I’ve had an inspiration. Over the seasons of this New Year I want to share with you some of my favorite recipes (some historic – some…
Half-Hog Butchery with Leni at Indigo House: Saturday, Jan 18, 2020
Join me in my kitchen for a demonstration of butchering a half-hog from start to finish for home use. Participants will see how I break the carcass into its useful parts, and wrap and prepare cuts for the freezer. I…